Kathmandu Kitchen Dublin 2 City Center
18 Dame Street,
Dublin 2
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12:00 PM to 02:00 PM
05:00 PM to 09:30 PM
Opening Times:
12:00 PM to 02:00 PM
05:00 PM to 09:30 PM
12:00 PM to 02:00 PM
05:00 PM to 09:30 PM
KK Wine
"Special house red and white wine with reasonable price"
Marques De Platea Sauvignon Blanc (White)
Spanish Wine-Fruity with fresh crisp pineapple and apple flavours. [Allergens: May contain sulphite and eggs]
€ 17.95
Pertutti Pinot Grigio (White)
Italian wine-Pears, apples and melon give a complex palate. [Allergens: May contain sulphite and eggs]
€ 17.95
Mancura Ethnia Sauvignon Blanc (White)
Chile Wine-An elegant yellow colour with vibrant greenish hues [Allergens: May contain sulphite]
€ 17.95
J moreau et Fils Chardonnay (White)
France wine-The unsoaked style is dry and round with good ripe fruity flavours [Allergens: May contain sulphite]
€ 17.95
Khirill Shiraz (Red)
Australian Wine-Dark red berries, nutmeg, black pepper and subtle oak [Allergens: May contain sulphite ]
€ 17.95
Marques De Platea Tempranillo (Red)
Spain Wine-Dark chocolate and liquorice with berry fruits and a hint of cocoa [Allergens: May contain sulphite]
€ 17.95
Starters
Saffron Malai Tikka
Tender breast pieces of chicken marinated & grilled till perfection with mild spices, yoghurt saffron & fresh herbs [Allergens: Milk/Dairy, Mustard, nuts]
€ 6.00
Sakahari Samosa
Golden fried pastry parcels stuffed with cumin, green peas and mashed potato [Allergens: Wheat, Milk/Dairy, Nuts]
€ 6.95
Aloo Chap
Mashed potatoes infused with ginger, and cumin, dipped in the batter and deep fried [Allergens: Mustard, Gluten]
€ 5.95
Onion Bhaji
Shallow fried onion slices with cumin seeds, mild spices and deep fried [Allergens: Sulphur]
€ 5.95
Newari Chhoilla
Tender lamb OR chicken breast marinated with Himalayan herbs green chilli, red onion, spring onion, ginger, garlic, touch of lime & mustard oil
€ 7.50
Kukhranko Pakora
Strips of chicken breast slightly spiced, dipped in gram flour batter & deep fried [Allergens: Mustard]
€ 6.00
All Time Favourites
Korma
Mild almond cream sauce sprinkled with ground cardamom & flavoured with rose water [Allergens: Milk, Nut]
€ 10.00
Nepali Rogan Josh
Fresh curry prepared with onion, ginger, fresh herbs, mushrooms & green peppers
Lightly spiced [Allergens: Mustard]
€ 10.00
Jalfrezi
Slightly sweet & sour curry prepared with the infusion of diced peppers & onions, fresh chopped coriander & finished with the touch of lemon
Hot [Allergens: Milk, Mustard ]
€ 10.00
Bhuna
A roast dish tossed with red onions, spring onions & fresh garden tomatoes [Allergens: Mustard]
€ 10.00
Madras
A South Indian special curry of curry leaves, coconut powder & tossed muster seeds
Hot [Allergens: Mustard]
€ 10.00
Tandoori Specialties
Khasi Seekh Kebab
Minced meat of lamb flavoured with mild spices, fresh herbs, coated with chopped peppers, skewered & chargrilled
Lightly spiced
Served with choice of tikka masala, ledobedo OR madras sauce"
€ 16.00
Kathmandu Special Mixed Sizzler
Mixed platter of king prawns, tandoori chicken, chicken tikka & gulafi kebab flavoured with brandy. You will feel like you are at the base of mountains [Allergens: Fish, Milk, Mustard, Crustaceans, dairy]
€ 17.00
Kathmandu Prawn Sizzler
Jumbo king prawns marinated with Nepalese spices grilled in our clay oven with onion and peppers served on a sizzling hot plate.
All sizzlers serve with choice of Tikka Masala, Ledobedo or Madras Sauce [Allergens: Fish, Milk, Mustard, Crustaceans ]
€ 17.00
Chef's Special
Himalayan Curry
Traditional sherpa dish from Himalayan region of Nepal cooked in Himalayan spices with yoghurt & coriander [Allergens: Milk, Nuts, dairy]
€ 10.00
Khasi Ko Masu
A classic lamb curry cooked in a medium spiced onion sauce flavoured with seasonal herbs
Lightly spiced [Allergens: Mustard]
€ 12.00
Kukhura ko Masu
A typical Nepalese chicken curry cooked in a medium spiced onion sauce flavoured with charcoal barbs [Allergens: Mustard]
€ 11.00
Garlic Chilli Masala
Breast pieces of chicken OR tender pieces of lamb OR juicy fresh water prawn simmered in garlic chilli sauce & fresh herbs
Hot [Allergens: Milk, Soya, Mustard ]
€ 11.00
Gorkhali
Spicy Nepal dish with yoghurt, fresh chillies, coriander, ginger & a touch of garlic
Hot [Allergens: Milk, Nuts]
€ 11.00
Ledobedo
Traditional Nepali curry cooked with creamy sauce, brown onion, tomato sauce in medium spicy [Allergens: Milk]
€ 11.00
Masu Saag
Tender pieces of chicken OR lamb cooked with spinach & fresh herbs in fenugreek sauce
Lightly spiced
€ 11.00
Butter Chicken (M)
Tender pieces of grilled chicken breast slow cooked in cream butter & tomato sauce [Allergens: Milk, Nut, Mustard ]
€ 11.00
Vegetarian Dishes
Saag Paneer
Spinach cooked with tossed cottage potato & onion sauce [Allergens: Milk, Cheese]
€ 9.99
Aloo Kauli
Spinach cooked with tossed cottage potato & onion sauce [Allergens: Milk, Cheese]
€ 10.00
Kerau Paneer
Cottage cheese & green peas cooked with creamy tomato sauce & fresh herbs [Allergens: Cheese, Milk]
€ 9.99
Mix Max Vegetable
Fresh seasonal vegetables prepared in coconut base sauce tempered with cumin seeds [Allergens: Dairy]
€ 10.00
Vegetable Aloo Dum
Diced potatoes cooked with brown onions, tomatoes, fresh coriander & ground spices [Allergens: Mustard]
€ 10.00
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Offers
One offer per order - These offers can only be redeemed on online orders
10 % OFF
Free!
10 % OFF 30.00or more.
About Restaurant
Located at the heart of Dublin City, Kathmandu Kitchen is one of the finest Nepalese restaurant in Ireland. We offer authentic Nepalese and Indian Cuisine both healthy and full of flavour.
Restaurant open / close hours
- Mon 12:02 PM to 00:00 PM 05:00 PM to 09:30 PM
- Tue 12:00 PM to 02:00 PM 05:00 PM to 09:30 PM
- Wed 12:00 PM to 02:00 PM 05:00 PM to 09:30 PM
- Thu 12:00 PM to 02:00 PM 05:00 PM to 09:30 PM
- Fri 12:00 PM to 02:00 PM 05:00 PM to 09:30 PM
- Sat Closed 01:00 PM to 09:15 PM
- Sun Closed 01:00 PM to 09:00 PM
Ordering Info
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Payment Options:
- Contact: 016111706
- Serving: Indian , Nepali
Reviews
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Excellent dishes. Make sure you ask for a spoon/fork/knife if you don't have one, as eating will be a hard task. Butter chichen- 10*
Spinach- 10*
Lentils- 8*
Posted by David on 28/02/2021
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