Nepalese authentic flour dumplings stuffed with chicken, spices of curry flavour, shallot, ginger, garlic, coriander & served with home made mustard oil, tomato and sesame chutney. (1,6,8,9,12)
Nepalese authentic flour dumplings stuffed with vegetables, spices of curry flavour, shallot, ginger, garlic, coriander & served with home made mustard oil, tomato and sesame chutney
Crispy chicken cooked with tomato sauce, garlic, onion, peppers, fresh herbs and chilli.
Spring lamb slices cooked in yogurt, tomato, garlic, garam masala and a strong flavour of saffron.
Creamy butter dish slowly cooked with chicken and butter on a tikka masala sauce.
A green curry made with cashew nut, natural yogurt, fresh coriander, green chilli, sweet onion, ginger, garlic, tomato and Himalayan salt.
Choice of 2 Starters, 2 Main, 2 Side, 2 Soft Drinks along with some Poppadoms and dips.
Choice of one starter, one main, one side and a can of soft drinks along with some Poppadoms and dips.
Indian dessert made of deep-fried dough balls soaked in a sweet, flavored syrup. The dough is typically made from milk solids like khoya, and the syrup often includes cardamom, rose water, or saffron.