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Everest Kitchen Nepalese and Indian Restaurant Swords

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Restaurant Info

Restaurant Information

Estimate Delivery Time 45 mins min

Hours

Popular Dishes

Popular Dish

  • Jumbo King Prawns marinated with Nepalese spices and grilled in a big clay oven with onion and peppers and served on a sizzling plate.
  • Yellow lentils cooked with cumin and tempered with garlic and fresh spices.
  • Chick peas simmered in mild curry sauce with shallots, spring onions, fresh tomatoes and whole spices.
  • Fresh cauliflower and potatoes cooked in curry sauce, fresh herbs and spices.
  • Steamed Nepalese Chicken Dumplings cooked with special herbs and spices. Most popular among Nepali/Indian community. Loved by people around the world. Served with special MoMo sauce.
  • Boneless tender pieces of chicken, lamb or prawns cooked in a tandoor served with a rich creamy sauce with fresh mint.
  • A traditional Nepalese curry cooked with a creamy medium spicy sauce with brown onion and tomato.
  • A traditional Sherpa dish from the Himalayan region of Nepal cooked in spices with yoghurt & coriander.
  • Mixed platter consisting king prawns, tandoori chicken, chicken tikka & seekh kebab - you will feel you are at the base camp.
  • Pieces of Lamb tossed with ginger, garlic, peppers and mild spices.
  • Pieces of chicken tossed with ginger, garlic, peppers and mild spices.
Offers (1)

Offers

  • 10.00 % OFF with the purchase of   €  15.00 or more.
4 Main Street, Swords Co. Dublin

Kathmandu Kitchen Dublin 2 City Center

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Restaurant Info

Restaurant Information

Estimate Delivery Time 45 min

Hours

Popular Dishes

Popular Dish

  • Tender breast pieces of chicken marinated & grilled till perfection with mild spices, yoghurt saffron & fresh herbs
  • Golden fried pastry parcels stuffed with cumin, green peas and mashed potato
  • Traditional sherpa dish from Himalayan region of Nepal cooked in Himalayan spices with yoghurt & coriander
  • Minced meat of lamb flavoured with mild spices, fresh herbs, coated with chopped peppers, skewered & chargrilled Lightly spiced Served with choice of tikka masala, ledobedo OR madras sauce"
  • Mixed platter of king prawns, tandoori chicken, chicken tikka & gulafi kebab flavoured with brandy. You will feel like you are at the base of mountains
  • Jumbo king prawns marinated with Nepalese spices grilled in our clay oven with onion and peppers served on a sizzling hot plate. All sizzlers serve with choice of Tikka Masala, Ledobedo or Madras Sauce
  • Mashed potatoes infused with ginger, and cumin, dipped in the batter and deep fried
  • Tender pieces of chicken breast marinated with fresh herbs, mixed peppers, mushrooms, onions & grilled in the clay oven Served with choice of Tikka Masala, Ledobedo or Madras Sauce
  • A mouth watering chicken leg OR breast piece marinated in yoghurt sauce, tandoori spices, fresh herbs & grilled in clay oven All served with choice of Tikka Masala, Ledobedo or Madras Sauce
  • Shallow fried onion slices with cumin seeds, mild spices and deep fried
  • Tomato based cream sauce with grounded cashew nuts
  • Mild almond cream sauce sprinkled with ground cardamom & flavoured with rose water
  • Traditional mild curry of ground almonds, cardamom, tomato & fresh cream
  • Fresh curry prepared with onion, ginger, fresh herbs, mushrooms & green peppers Lightly spiced
  • Slightly sweet & sour curry prepared with the infusion of diced peppers & onions, fresh chopped coriander & finished with the touch of lemon Hot
  • A roast dish tossed with red onions, spring onions & fresh garden tomatoes
  • A South Indian special curry of curry leaves, coconut powder & tossed muster seeds Hot
  • Cooked with pickled spices, yoghurt & finished with fresh mint Medium
  • Spicy sauce created from onion, tomatoes, ginger & fresh grounded chillies Extra hot
  • Lightly spiced
  • Lightly spiced
  • Lightly spiced
  • Lightly spiced
  • Lightly spiced
  • Spinach cooked with tossed cottage potato & onion sauce
  • Spinach cooked with tossed cottage potato & onion sauce
  • Cottage cheese & green peas cooked with creamy tomato sauce & fresh herbs
  • Fresh seasonal vegetables prepared in coconut base sauce tempered with cumin seeds
  • Diced potatoes cooked with brown onions, tomatoes, fresh coriander & ground spices
  • Chickpeas simmered in mild curry sauce with shallots, spring onions, fresh tomatoes & whole spices
  • Yellow lentils cooked with cumin & tempered with garlic & asafoetida
  • Tender lamb OR chicken breast marinated with Himalayan herbs green chilli, red onion, spring onion, ginger, garlic, touch of lime & mustard oil
  • Strips of chicken breast slightly spiced, dipped in gram flour batter & deep fried
  • Tender pieces of chicken breast marinated in yoghurt, pickled sauce, fresh seasonal herbs & grilled in the clay oven
  • Freshly marinated prawn with garlic, dipped in the batter & deep fried in a papad bed
  • A classic lamb curry cooked in a medium spiced onion sauce flavoured with seasonal herbs Lightly spiced
  • A typical Nepalese chicken curry cooked in a medium spiced onion sauce flavoured with charcoal barbs
  • Breast pieces of chicken OR tender pieces of lamb OR juicy fresh water prawn simmered in garlic chilli sauce & fresh herbs Hot
  • Spicy Nepal dish with yoghurt, fresh chillies, coriander, ginger & a touch of garlic Hot
  • Traditional Nepali curry cooked with creamy sauce, brown onion, tomato sauce in medium spicy
  • Tender pieces of chicken OR lamb cooked with spinach & fresh herbs in fenugreek sauce Lightly spiced
  • Tender pieces of grilled chicken breast slow cooked in cream butter & tomato sauce
  • Chicken tikka cooked with fresh ginger, green chillies & fresh coriander in a garlic dressing with a touch of whole cumin seeds & red wine Medium
  • A mixed chef's special curry of lamb, chicken & prawn flavoured with fenugreek leaves Lightly spiced
  • Spanish Wine-Fruity with fresh crisp pineapple and apple flavours.
  • Italian wine-Pears, apples and melon give a complex palate.
  • Chile Wine-An elegant yellow colour with vibrant greenish hues
  • France wine-The unsoaked style is dry and round with good ripe fruity flavours
  • Australian Wine-Dark red berries, nutmeg, black pepper and subtle oak
  • Spain Wine-Dark chocolate and liquorice with berry fruits and a hint of cocoa
  • Chile Wine-Bright ruby-red colour with pronounced blackberry aromas
  • Soft with plummy red fruits
Offers (1)

Offers

  • 10.00 % OFF with the purchase of   €  30.00 or more.
18 Dame Street, Dublin 2

Kathmandu Restaurant Dalkey

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Restaurant Info

Restaurant Information

Estimate Delivery Time 40-60 min min

Hours

Popular Dishes

Popular Dish

  • Mashed potatoes coated in a light batter & deep fried.
  • Green peas & mashed potato cooked in spices in a crisp pastry and deep fried
  • Cubes of chicken marinated with yoghurt & saffron then skewered & cooked in the tandoor.
  • Chicken with bone marinated in fresh herbs yoghurt, tandoori spices & grilled in clay oven.
  • Nepalese famous & delicious mouth watering steamed or fried dumplings stuffed of minced lamb with ginger garlic paste served with special sauce.
  • King prawn marinated in yoghurt , himalayan spices & slowly barbecued in clay oven.
  • Traditional Nepalese curry in creamy sauce flavored with home ground spices brown onion and tomato.
  • A medley of prawn, chicken and lamb in creamy sauce with spices.
  • Spinach, tomato, turmeric powder, chopped ginger, garlic and spices
  • Traditional dish from himalayan region of Nepal with sauce of yoghurt green chilli, cashew nuts and coriander.
  • A Piquant spicy base, with a kick from some wicked green chillies and fresh garlic and tomato touch of lemon juice and soya sauce.
  • Pan fried with fresh tomato, peppers,onion green chilli with Nepalese sauce.
  • Cooked with vary hot pokhareli spicey sauce.
  • Mixed of lamb, chicken and prawn.
  • Onion bhaje ,Chicken curry and Rice/Naan
  • 1x Onion Bhaji, 1x Safron Malai Tikka, 1x Sekuwa, 1x Chicken Tikka Masala, 1x Chicken Korma, 1 x Lamb Curry (of your Choice), 3 Rice or 3 Nan
  • 1 x Onion Bhaji, 1x Safron Malai Tikkam 1x Chicken Tikka Masala, 1x Lamb Curry (of Your Choice), 2 Rice or 2 Nan
Offers (0)
First Floor, 24-25 Castle Street, Dalkey, Co Dublin

Everest Nepalese and Indian Cuisine Clongriffin

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Restaurant Info

Restaurant Information

Estimate Delivery Time 45 min

Hours

Popular Dishes

Popular Dish

  • Nepalese authentic flour dumplings stuffed with chicken, spices of curry flavour, shallot, ginger, garlic, coriander & served with home made mustard oil, tomato and sesame chutney. (1,6,8,9,12)
  • Nepalese authentic flour dumplings stuffed with vegetables, spices of curry flavour, shallot, ginger, garlic, coriander & served with home made mustard oil, tomato and sesame chutney
  • Crispy chicken cooked with tomato sauce, garlic, onion, peppers, fresh herbs and chilli.
  • Spring lamb slices cooked in yogurt, tomato, garlic, garam masala and a strong flavour of saffron.
  • Creamy butter dish slowly cooked with chicken and butter on a tikka masala sauce.
  • A green curry made with cashew nut, natural yogurt, fresh coriander, green chilli, sweet onion, ginger, garlic, tomato and Himalayan salt.
  • Choice of 2 Starters, 2 Main, 2 Side, 2 Soft Drinks along with some Poppadoms and dips.
  • Choice of one starter, one main, one side and a can of soft drinks along with some Poppadoms and dips.
Offers (1)

Offers

  • 10.00 % OFF with the purchase of   €  20.00 or more.
25 Main St, Clongriffin, Dublin 13, D13 T6W9, Clongriffin, Dublin 13

RARA Restaurant Bray

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Restaurant Info

Restaurant Information

Estimate Delivery Time 45mins min

Hours

Popular Dishes

Popular Dish

  • Chef's favourite selection of starters
  • Yoghurt base spicy Himalayan dish with fresh chillies, coriander, ginger and touch of garlic
  • Traditional Nepali curry cooked with onion, tomato sauce and fresh herbs
  • Lightly battered deep fried chicken with fresh onions, mix peppers, fresh herbs and touch of soy sauce.
  • Slightly batter king prawn pan fried with cashew nuts, onions, peppers and herbs
  • Rice based dish cooked with special spices, nuts, coconut powder and aromatic basmati rice with fresh spinach. Served with yoghurt sauce or vegetable curry sauce
  • Jumbo prawns marinated overnight in spices and yoghurt, cooked in tandoor
  • Tomato based creamy sauce with grounded cashew nuts
  • It is a very mild dish cooked with coconut powder and butter for a rich, creamy texture with a touch of rose water
  • Quiet hot and spicy dish. Highly flavoured with ginger, garlic, tomatoes and lemon juice
  • Plenty of chillies, ginger, garlic, tomatoes: cooked with potatoes, aromatic herbs and spices
  • Crispy pastry filled with spiced potatoes, onions, peas & herbs. served with tamarind-yoghurt-mint sauce.
Offers (1)

Offers

  • 10.00 % OFF with the purchase of   €  50.00 or more.
51 Main St, A98 V6T3, Bray, Co Wicklow

Hub Himalayan Nepalese And Asian Cuisine

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Restaurant Info

Restaurant Information

Estimate Delivery Time 45 min

Hours

Popular Dishes

Popular Dish

  • Fresh onions marinated with cumin seeds, turmeric, spring onion leaf, lime and deep fried with gram flour and served with homemade chutney.
  • Triangle shaped filo rice pastry stuffed with freshly spiced vegetables or chicken and fresh herbs, served with homemade sauce. Chicken or Vegetable.
  • Boiled potatoes marinated with cumin seed, coriander, chilli powder, ginger, garlic, curry leaf and deep fried.
  • Deep fried King prawns marinated with potato starch, spices and lemon juice, stir fried with pepper and onion
  • One of the most popular Nepalese starters. Homemade steamed dumplings served with special homemade tomato sauce. You can have it with pork, chicken or vegetarian
  • A mouth watering smokey flavour chicken breast/leg marinated overnight cooked in clay oven
  • Chicken breast marinated with medium spices and chargrilled in the clay oven, prepare with fresh cut mixed pepper and onions
  • A healthy and fresh vegetarian combination with three different items
  • A delicious combination of our famous & mouth watering meat
  • Our most popular dish. Chargrilled meat marinated with a range of exotic Nepalese spices cooked in a creamy sauce with yogurt, fresh cream and fresh herbs.
  • A freshly cottage cheese prepared with yummy flavor in himalayan taste
  • A chef special dish cooked with traditional way in slow hit based with tomato and onion sauch, finished with touch a fresh cream
  • A slow heat cooked lamb and himalayan spices cooked with green spinach also called saag in Nepali.
  • Gluten Free Juicy chargrilled Chicken breast cooked with fresh spinach, fresh ginger, garlic, cumin and Nepalese spices.
  • No rice or naan Our delicious handmade mo mo, stuffed with minced meat, cabbage, onions, carrots & Nepalese spices served with homemade tomato chutney (vegetable, chicken, pork)
  • Stir fried broccoli with potatoes seasoned with salt pepper.
  • Traditional Nepalese style chickpeas cooked with freshly made tomato gravy sauce and a touch of Nepalese spices.
  • Diced chicken breast battered and stir fried with fresh scallions, onions, green chilli, mixed peppers and Nepalese spices garnished with coriander.
  • Homemade Paneer(Soft white cheese) stir fried with fresh spinach, onions and Nepalese spices.
  • Stir fried broccoli with potatoes seasoned with salt pepper.
  • A healthy mixed lentil soup cooked with fresh ginger, onion, garlic and Himalayan spices. Best for any season; any reason.
  • Choice of 1 Starter, 1 main, Rice or Naan and a drink.
  • Choice of 2 Starters, 2 Main, 2 Rice or Naan bread and 2 Soft drinks.
Offers (0)
1 Annamoe Road, Hanlon's Corner,, Cabra, Dublin 7